jan
19
Ha, finally I found some vegetarian products. A large supermarket, even pretty close to my apartment, has a good range of vegetarian products, even vegetarian spread, so I don’t have to eat cream cheese every day :)
Added to the great feeling after decorating my apartment, came a good day for diner too! So, here is my recipe.
Ingredients:
- Full corn rice
- Snow peas (peultjes)
- Vegetarian balls
- other stuff in the kitchen as the ingredients change while cooking (building the car while driving it)
- other stuff in your home and outside, as inspiration and decoration
Step-by-step:
- Put some the rice in a pan. Use more rice than you thing you’ll need, notice that you might eat rice tomorrow too.
- Add twice the amount of water, it should cook for about 20 minutes.
- Notice that you have to start to prepare the balls 10 minutes later.
- Already prepare the snow peas.
- Go and check your e-mail.
- After 8 minutes, lo0k outside the window and see something nice you want to photograph.
- Grab your camera, blow out the candles, put on your shoes and run outside.
- Make the photo
- You’ve spent 5 minutes, but thats ok.
- Put some olive oil in a frying pan, put the vegetarian balls in it too and add a pinch (een snufje :)) of oregano to it.
- Remember that you should add herb salt to the rice, and do so.
- Add some water to the rice as it is low on water.
- Also put on the snow peas with some water.
- Look in the fridge.
- Think of a nice Japanese bowl of rice with fried vegetables.
- Take a carrot and the tomato sauce out.
- Scrape the carrot and cut it into pieces.
- Add the carrot to the snow peas (that is not fried, correct).
- Turn around the vegetarian balls.
- Turn up the heat for the snow peas and carrots as you remember that you’ve put them on way too late.
- Put the tomato sauce in the largest pan – the only one left.
- Get the balls from the heater as they are going too fast.
- Try to manage everything.
- Check if the rice, snow peas and carrots are getting soft enough.
- Put on the vegetarian balls for a moment to make them warm again.
- Pour of the rice and put them in a large bowl. As you took a lot of rice indeed it fills up nicely.
- Add the balls and slice them into pieces.
- Pour off the vegetables and add them too.
- Add the tomato sauce and mix everything.
- Serve with a wooden spoon from the Wagamama.
Almost done :)
- Light on the candles again.
- Put on some ambient music, like dolphins music.
- Enjoy.
- When you’ve had enough and there is still some left, continue. Enjoy the good diner and you won’t need anything else this evening.
Tags: food, lagom, music, recipy, snow, vegetarian
Categories: a cultural journey, an emotional journey